Aug 022019
The more we talk to other people about the Lodge, the more confusion abounds. Don’t kit it out because everything will just walk; provide everything because that’s what holidaymakers want. (We’ve gone for the provide everything option – it’s what we like when we go away). There is, however, the quandary over what goes in the welcome basket. I gaily decided on all the things that I would like – milk, butter, cheese, bread and cake. And a bottle of something enlivening if at all possible. But what if the guests are vegetarian? Or vegan? Or gluten intolerant? Or if they don’t do butter, just spread? Or if they have blue-top, red-top, green-top milk? Or full-fat gold top (yum)?